Longhorn Steakhouse Steaks
Every Cut, Price & Calorie Count

LongHorn Grill Master Combos

LongHorn Grill Master Combos are designed for guests who want steak paired with another premium protein. These combinations add variety by mixing signature steaks with seafood favorites. Popular combinations include:

Combo	Includes	Best For
Renegade Sirloin with Redrock Grilled Shrimp	Sirloin + grilled shrimp	Surf and turf value
Flo’s Filet with Lobster Tail	Filet + lobster	Premium dinner choice

These meals are usually preferred by guests who want more than a traditional steak plate without ordering separate entrées.

Best LongHorn Steak by Customer Preference

Choosing the best steak depends on whether you prefer tenderness, flavor, size, or value.

Preference	Best Steak Choice	Why Choose It
Most Tender	Flo’s Filet	Soft center-cut texture
Biggest Portion	The LongHorn Porterhouse	22 oz steak
Most Flavor	Outlaw Ribeye	Bone-in marbled cut
Best Budget Pick	Renegade Sirloin	Lower price, good portion
Classic Choice	New York Strip	Traditional steakhouse taste
Balanced Option	Ribeye	Juicy and flavorful

First Time Visitor Guide: What Steak Should You Order?

For a first visit to LongHorn Steakhouse, the safest choice depends on your taste preference. Beginners usually enjoy:

Renegade Sirloin
A simple, affordable steak that represents the LongHorn grilling style without a premium price.

Ribeye
A great middle option if you want more tenderness and stronger flavor.

Flo’s Filet
Choose this if you prefer a softer steak and smaller portion.

Outlaw Ribeye
Pick this when you want the full LongHorn signature steak experience.

LongHorn Steak Cooking Options

LongHorn allows guests to choose their preferred steak temperature.

Common choices include:

Temperature	Description
Rare	Cool red center
Medium Rare	Warm red center with slight pink
Medium	Warm pink center
Medium Well	Slight pink remaining
Well Done	Fully cooked

Many steak fans prefer medium rare or medium because these temperatures usually keep more natural tenderness.

Ordering Tips for LongHorn Steakhouse Steaks

Use these tips before ordering:

Add toppings carefully

Premium additions like Parmesan crust, shrimp, and lobster can completely change the meal experience.

Compare size before ordering

A bigger steak is not always the better choice. Some smaller cuts like Flo’s Filet focus on quality and tenderness.

Check local pricing

LongHorn Steakhouse menu prices can vary depending on restaurant location and regional updates.

Consider takeout timing

Steaks are best enjoyed fresh, but choosing the right cooking temperature can help maintain quality during takeout orders.

LongHorn Steakhouse vs Other Steakhouse Chains

Feature	LongHorn Steakhouse	Competitors	Winner
Steak Variety	Large selection of cuts	Varies by brand	LongHorn
Signature Seasoning	Strong focus	Depends on chain	LongHorn
Budget Steak Options	Available	Available	Tie
Large Premium Cuts	Porterhouse, Ribeye	Available	Tie

Compared with many casual steakhouse brands, LongHorn focuses heavily on fire-grilled flavor and recognizable steak cuts.

Explore More From the LongHorn Steakhouse Menu

For a complete overview of every category, visit:

LongHorn Steakhouse Menu
Explore updated menu categories, prices, calories, and ordering information.

Important Guides:

LongHorn Outlaw Ribeye Guide
Learn price, calories, portion size, and whether this signature ribeye is worth ordering.

LongHorn Flo’s Filet Guide
Compare filet sizes, nutrition, tenderness, and value.

LongHorn Renegade Sirloin Guide
See why this steak is one of the most popular budget-friendly choices.

Best Steak at LongHorn Steakhouse
Compare all steak cuts ranked by taste, value, and customer preference.

FAQs About LongHorn Steakhouse Steaks Menu

What is the most popular steak at LongHorn Steakhouse?

The Outlaw Ribeye is one of LongHorn Steakhouse’s most recognized steaks because of its large 20 oz size, bone-in cut, and rich marbling. Many guests choose it when they want LongHorn’s signature steakhouse experience.

What is the cheapest steak at LongHorn?

The Renegade Sirloin is usually one of the cheapest traditional steak cuts at LongHorn Steakhouse. It provides a balance of affordable pricing, lean beef, and good portion size.

What is the biggest steak at LongHorn Steakhouse?

The LongHorn Porterhouse is usually the biggest steak option. This 22 oz steak combines a strip steak and filet section, giving guests two different steak textures in one large cut.

Which LongHorn steak has the lowest calories?

Flo’s Filet and Renegade Sirloin are among the lower-calorie steak choices. They provide smaller portions and leaner cuts compared with larger steaks like Outlaw Ribeye or Porterhouse.

Does LongHorn have Parmesan Crusted Steak?

Yes. LongHorn offers Parmesan Cheese Crust as a steak addition. Guests can add this creamy garlic cheese topping to different steak cuts for extra flavor.

Is LongHorn Ribeye better than Renegade Sirloin?

Ribeye is better for guests who want more marbling, tenderness, and flavor. Renegade Sirloin is better for customers looking for a leaner steak with stronger value.

Does LongHorn still have prime rib?

LongHorn prime rib availability may vary by location and menu updates. Checking the latest local restaurant menu is the best option before visiting.

Conclusion

The LongHorn Steakhouse steaks menu offers options for almost every type of steak lover, from affordable sirloin cuts to premium selections like Outlaw Ribeye, Flo’s Filet, and Porterhouse.Whether you want the biggest portion, lowest calories, strongest flavor, or best value, LongHorn’s Legendary Steaks lineup gives several choices based on your preference and budget.

Final Verdict

LongHorn Steakhouse steaks are best for guests who enjoy classic fire-grilled flavors, customizable toppings, and multiple steak sizes.

Try:

• Outlaw Ribeye for maximum flavor
• Flo’s Filet for tenderness
• Renegade Sirloin for value
• Porterhouse for the biggest meal

Skip larger premium cuts if you prefer lighter meals or lower-calorie options.