LongHorn Outlaw Ribeye | 2026
Price, Calories & 20 oz Steak Review

Last Updated: June 2026

The LongHorn Outlaw Ribeye is one of the restaurant’s most recognized Legendary Steaks, known for its large 20 oz bone-in cut, rich marbling, and bold fire-grilled flavor.

This guide covers the Outlaw Ribeye price, calories, steak size, taste profile, nutrition details, and whether this premium LongHorn steak is the right choice for your next visit.Based on the latest available menu information, prices can vary slightly depending on restaurant location.

What Is the LongHorn Outlaw Ribeye?

The LongHorn Outlaw Ribeye is a 20 oz bone-in ribeye steak featuring rich marbling, signature seasoning, and fire-grilled preparation. It is one of LongHorn Steakhouse’s largest and most flavorful steak options, designed for guests who prefer a juicy premium steak with a bigger portion.

LongHorn Outlaw Ribeye Price and Calories

The Outlaw Ribeye is positioned as a premium steak because of its larger size and bone-in ribeye cut.

The longhorn outlaw ribeye price may change slightly based on location, but it generally remains one of the higher-priced steaks because of its size and cut quality.

The longhorn outlaw ribeye calories are also higher compared with leaner options because ribeye naturally contains more marbling.

What Makes the LongHorn Outlaw Ribeye Different?

The Outlaw Ribeye stands out because it focuses on maximum flavor instead of being the leanest steak option.

Main features:

• 20 oz bone-in ribeye cut
• Higher marbling
• Fire-grilled preparation
• Signature steak seasoning
• Large steakhouse-style portion

Ribeye cuts naturally contain more internal fat compared with sirloin or filet. This marbling helps create the juicy texture many steak fans prefer.

LongHorn Outlaw Ribeye 20 oz Size Explained

The Outlaw Ribeye 20 oz steak is built for guests who want a larger meal and stronger steakhouse experience.

A 20 oz portion makes it one of the biggest individual steak choices at LongHorn Steakhouse.

Best suited for:

• Big appetite
• Ribeye fans
• High-protein meals
• Special steak dinners

For lighter meals, guests may prefer smaller cuts like Renegade Sirloin or Flo’s Filet.

LongHorn Outlaw Ribeye Taste and Texture Review

Based on the steak cut style and customer preferences, the Outlaw Ribeye delivers a rich and bold steak experience.

Flavor Profile:

The bone-in style also helps create a traditional steakhouse presentation that many ribeye lovers enjoy.

LongHorn Outlaw Ribeye Nutrition Information

The Outlaw Ribeye is a larger premium steak, so nutrition values are higher than smaller cuts.

Calories can increase when adding:

• Loaded potatoes
• Sauces
• Parmesan Cheese Crust
• Steak additions
• Premium sides

Outlaw Ribeye vs Regular LongHorn Ribeye

Both steaks come from the ribeye family, but they are designed for different customers.

Choose Outlaw Ribeye if you want the biggest ribeye experience. Choose regular Ribeye if you want similar flavor with a smaller portion.

Outlaw Ribeye vs Flo’s Filet: Which One Should You Choose?

Outlaw Ribeye and Flo’s Filet are both premium LongHorn steaks, but they provide very different experiences.

The Outlaw Ribeye focuses on bold flavor and a larger portion, while Flo’s Filet focuses on tenderness and a softer texture.

Choose the Outlaw Ribeye if you enjoy rich, juicy steaks. Choose Flo’s Filet if you prefer a smaller, tender premium cut.

Is Outlaw Ribeye the Biggest Steak at LongHorn?

The Outlaw Ribeye is one of the biggest steaks at LongHorn Steakhouse, but it is not always the largest overall steak option.

The LongHorn Porterhouse is usually considered the biggest steak because it comes as a 22 oz cut combining a strip steak and filet.

Quick comparison:

If you are searching “what is the biggest steak at LongHorn,” the Porterhouse takes the top spot, while Outlaw Ribeye remains the largest ribeye choice.

Best Additions for LongHorn Outlaw Ribeye

The Outlaw Ribeye already has strong flavor, but steak additions can customize the meal.

Popular upgrades include:

Parmesan Cheese Crust

This adds a creamy garlic and cheese topping. It is one of the most popular LongHorn steak additions because it creates a richer flavor.

Best for:

• Extra savory taste
• Cheese lovers
• More premium style

Grilled Mushrooms

Grilled mushrooms pair well with ribeye because they add earthy flavor without covering the natural steak taste.

Redrock Grilled Shrimp

Adding shrimp creates a steakhouse-style surf and turf combination.

Good choice for:

• Bigger meals
• Seafood fans
• Special occasions

Lobster Tail

Lobster tail is a premium upgrade option that turns the Outlaw Ribeye into a higher-end steak dinner.

Ordering Tips for LongHorn Outlaw Ribeye

Before ordering the Outlaw Ribeye, consider these tips:

Choose your steak temperature carefully

Many ribeye fans prefer medium rare or medium because it keeps more juiciness from the marbling.

Balance your sides

Because the Outlaw Ribeye is already a larger steak, lighter sides can balance the meal.

Check local menu pricing

The Outlaw Ribeye price may vary slightly depending on location and current menu updates.

Customize based on taste

If you want extra richness, Parmesan crust works well. If you want more protein variety, shrimp or lobster can be better.

Is LongHorn Outlaw Ribeye Worth It?

The LongHorn Outlaw Ribeye is worth ordering if you enjoy a large, flavorful steak with a classic steakhouse experience.

Worth it for:

• Ribeye fans
• Bigger portions
• Rich marbling
• Bold grilled flavor
• Special dinners

You may skip it if:

• You prefer lean steaks
• You want fewer calories
• You like smaller portions

For those customers, Renegade Sirloin or Flo’s Filet may be a better match.

Explore More LongHorn Steak Guides

Continue comparing LongHorn steak options:

LongHorn Steakhouse Steaks Menu
Compare every steak cut, price, calories, and size before ordering.

LongHorn Ribeye Menu
Explore all ribeye options and compare sizes.

LongHorn Flo’s Filet Guide
See filet prices, calories, tenderness, and value.

LongHorn Renegade Sirloin Guide
Compare LongHorn’s affordable steak option.

Best Steak at LongHorn Steakhouse
Find the top steaks ranked by taste and value.

FAQs About LongHorn Outlaw Ribeye

How much is Outlaw Ribeye at LongHorn?

The LongHorn Outlaw Ribeye price is around $27.29 based on available menu information. Actual prices may vary slightly depending on restaurant location and menu updates.

How many calories are in LongHorn Outlaw Ribeye?

The LongHorn Outlaw Ribeye contains about 1250 calories. Calories may increase when adding sides, sauces, toppings, or steak upgrades.

Is the LongHorn Outlaw Ribeye 20 oz?

Yes, the Outlaw Ribeye is a 20 oz bone-in ribeye steak. It is designed as one of LongHorn Steakhouse’s larger signature steak options.

What cut of steak is the Outlaw Ribeye?

The Outlaw Ribeye is a bone-in ribeye cut. Ribeye steaks are known for higher marbling, juicy texture, and rich beef flavor.

Is Outlaw Ribeye better than regular Ribeye?

Outlaw Ribeye is better for guests who want a larger bone-in steak with maximum flavor. Regular Ribeye is better for a smaller portion while keeping the classic ribeye taste.

What is the biggest steak at LongHorn Steakhouse?

The LongHorn Porterhouse is generally the biggest steak at 22 oz. The Outlaw Ribeye is the biggest ribeye option at 20 oz.

Conclusion

The LongHorn Outlaw Ribeye is a signature steak built around size, flavor, and the classic ribeye experience.

With a 20 oz bone-in cut, around 1250 calories, and rich marbling, it is one of the strongest choices for guests who want a premium LongHorn steak meal.

Final Verdict

The Outlaw Ribeye is best for steak lovers who want maximum flavor, a large portion, and a traditional steakhouse experience.

Order it if:

• You love ribeye cuts
• You prefer juicy steaks
• You want a large meal

Skip it if:

• You want a lean steak
• You prefer lower calories
• You want a smaller portion

For bold flavor and size, the LongHorn Outlaw Ribeye remains one of the standout choices on the Legendary Steaks menu.